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«BRENT» Madeira Edition
«BRENT»  Madeira Edition
Black, thick as BRENT oil, Russian Imperial stout. Aged with Madeira oak chips.
OG: 24,0%
Alcohol: 10.0%
BRENT
BRENT
Black, thick as BRENT oil, Russian Imperial stout. OG: 24,0%
Alcohol: 10.0%
2 Jan
2 Jan
Winter ale with oranges, cloves, cardamom, cinnamon, honey and coriander, which will bring You back to life at the second of January.
OG 19.0%
Alcohol 7.8%
Dominator
Dominator
Aromatic, bitter, Czech style lager. We named this beer after the great Czech ice hockey player Dominik Hasek.
OG: 12,5%
Alcohol: 4,7%
STRONG PILSNER "CHILDREN OF FERDINAND"
STRONG PILSNER "CHILDREN OF FERDINAND"
Dense , strong Pilsner, hopped with German varieties of hops.
Named after the brilliant autoconstructor Ferdinand Porsche.
OG: 17.0 %
Alcohol 7,0 %
INDIA PALE ALE "215"
INDIA PALE ALE "215"
Bitter pale ale with a strong hop aroma.
Named after special occasion related to the first spacewalk of female astronaut,
which stayed there for 215 minutes.
IBU ~100
SESSION IPA "GOLD RUSH"
SESSION IPA "GOLD RUSH"
Light, flavorful Session IPA brewed with orange peel.
Collaboration with the "Clique Brewery"
OG 15.0%
Alcohol 5,0 %
CLINIQUE PRUNE PORTER
CLINIQUE PRUNE PORTER
Imperial porter brewed with prunes.
Participant of the festival Big Craft Day 2016
Brewed in collaboration with "Clique Brewery".
OG 22.5%, alcohol 9.0%.
FIRST SHOOT AMERICAN IPA
FIRST SHOOT AMERICAN IPA
American IPA filled with tropical fruit flavor.
Participant of the festival Big Craft Day 2016
OG 17.0 %, alcohol  6.0%.
CAPTAIN SHADDOCK SESSION IPA
CAPTAIN SHADDOCK SESSION IPA
Very fragrant, light India pale ale , brewed with the zest of the pomelo.
Participant of the festival Big Craft Day 2016
OG 14.0%, alcohol  4.5%.
CHOCO MAMMUTH
CHOCO MAMMUTH
Chocolate Mammoth.
Prohibitively powerful, double milk chocolate stout.
Participant of the festival Big Craft Day 2016.
OG 25%, alcohol 10%.
This sort become constant after Big Craft Day festival.
PARTY HARD DIPA
PARTY HARD DIPA
A very powerful, bitter double IPA.
Participant of the festival Big Craft Day 2016.
OG:20.5%, Alcohol 8.5%.
IBU >150 !!!
Brewed in collaboration with brewery "Brewery Clique".
This sort become constant after Big Craft Day festival.
MILD ALE
MILD ALE
Very soft, mild caramel ale with fruit notes.
Brewed in the tradition of the British classics.
OG: 12.0%, alcohol 4.2%.
WEE HEAVY ISLAY EDITION
WEE HEAVY ISLAY EDITION
Collaboration brew with Kjetil Jikiun (Σολο Beer), Max Barada (Green Street Brewery) and Volodya (Clique Brewery).
Crisp ale with a peaty malt, honey, Heather and juniper.Aged with Islay whiskey oak chips  from the island of Islay.
Participant of  Big Craft Day 2016.
OG: 22.5%, alcohol  8.5%.
WEE HEAVY BOURBON EDITION
WEE HEAVY BOURBON EDITION
Collaboration brew with Kjetil Jikiun (Σολο Beer), Max Barada (Green Street Brewery) and Volodya (Clique Brewery).
Crisp ale with a peaty malt, honey, Heather and juniper. Aged with oak Bourbon chips.
Participant of the Big Craft Day 2016.
OG:22.5%, alcohol 8.5%.
WEE HEAVY CHINOOK EDIDION
WEE HEAVY CHINOOK EDIDION
Collaboration brew with Kjetil Jikiun (Σολο Beer), Max Barada (Green Street Brewery) and Volodya (Clique Brewery).
Crisp ale with a peaty malt, honey, Heather and juniper, hopped with Chinook.
Participant of the  Big Craft Day 2016.
OG:22.5%, alcohol 8.5%.
"Red Sonja."
"Red Sonja."
Aromatic, bitter, very bright red ale brewed with ginger. This sort took the bronze medal at the International competition Golden Seal 2016 Brewer, in Ceske Budejovice. Also, this sort obtained the gold medal  in the professional tasting contest "the Pride of the Brewer 2016".
OG:16%, alcohol:6.2 %.
Wheat IPA
Wheat IPA
Wheat IPA
Wheat India Pale ale brewed specifically for the epic festival Big Craft Day 2015.
In essence, this Weizen German-style, generously hopped with North American hops.
Bitter "Britannica".
Bitter "Britannica".
"Britannica"
Light and bitter British style beer.
OG:11.2% alcohol: 4.3%.
Norwegian trail
Norwegian trail
"Norwegian trail" - a strong brown ale, brewed based on historical cooking NogneO.
Siberian pine nuts was not applied in thi brewing,as Kjetil took them back home.
OG:20%, alcohol:7.8%
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