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Beer

MILD ALE
MILD ALE
Very soft, mild caramel ale with fruit notes.
Brewed in the tradition of the British classics.
OG: 12.0%, alcohol 4.2%.
PARTY HARD DIPA
PARTY HARD DIPA
A very powerful, bitter double IPA.
Participant of the festival Big Craft Day 2016.
The density of 20.5%, alcohol of 8.5%.
IBU >150 !!!
Brewed in collaboration with brewery "Brewery Clique".
After the festival, left in the main line of the brewery.
Choco Mammuth
Choco Mammuth
Chocolate Mammoth.
Prohibitively powerful, double milk chocolate stout.
Participant of the festival Big Craft Day 2016.
OG 25%, alcohol 10%.
This sort become constant after Big Craft Day festival.
«Red Sonja»
«Red Sonja»
Aromatic, bitter, very bright red ale brewed with ginger. This sort took the bronze medal at the International competition Golden Seal 2016 Brewer, in Ceske Budejovice. Also, this sort obtained the gold medal  in the professional tasting contest "the Pride of the Brewer 2016".
OG:16%, alcohol:6.2 %.
«Ich Bin Altbier»
«Ich Bin Altbier»
"Ich Bin Altbier" beer is amber – copper colored, top-fermented, the density of the 14% alcohol is not less than 5.5 %.
Foam – thick , creamy, fine. Despite the final degree of fermentation , the beer stands out with a full malty taste.
Wonderful hops German Spalter ,Perle and Tettnanger form an interesting bitterness in the aftertaste, which is masked by the dense nutty body.
A distinctive feature of this style is fermented with the help of "riding" Elevich yeast and the secondary fermentation for a long time at low lager temperatures.
«HELLES»
«HELLES»
OG:11.5% alcohol at least 4.5%
Light straw, clear beer with a malty taste and mild spicy aroma of noble Bavarian hops.
«PILSNER»
«PILSNER»
OG:11.8%, the alcohol is not less than 4.5%.
Light amber beer brewed in the Czech style. The taste is malty with noticeable hop aroma and bitterness in the aftertaste.
the winner of the International festival of beer and national drinks "Bratina 2012".
«WHEAT LIGHT»
«WHEAT LIGHT»
Top-fermented, unfiltered, gravity-12,0% alcohol by 4.3%
Typical German Weizen , very fragrant, with a dense white cap of foam. Was selected for presentation at the special tasting event as apart of St. Petersburg International Economic Forum in 2013. Awarded the silver medal in the tasting contest "BREWER's PRIDE 2014"..
«PALE ALE ALL BLACKS»
«PALE ALE ALL BLACKS»
OG: 15,0% alcohol is not less than 5.0%
Bright beer with the aroma of citrus and pine bitterness in the finish. Brewed using new Zealand and North American hops. Awarded the silver medal oat the tasting contest "BREWER's PRIDE 2014".
«OATMEAL STOUT Mr.OVSYANKA»
«OATMEAL STOUT Mr.OVSYANKA»
Top-fermented beer, the density of 16,0% alcohol is not less than 5.5%
Very dark, full-bodied, sweet with a velvety taste of beer. Despite the high density, very beverage. Brewed from English malt, with the addition of oats. Awarded the silver medal of the XVIII International professional competition "BEST BEER of the YEAR" in 2013. Participant of the 24th International Beer Festival in Tabor (Czech Republic) in 2014.
«PORTER»
«PORTER»
Top-fermented beer, the density 18,0% alcohol is not less than 7.0 per cent.
A solid dark ale for fans of British classics. Brewed using the famous English hop East Kent Golding. Was selected for presentation at a special tasting at the St. Petersburg International Economic Forum in 2013.
Awarded the gold medal of the Professional tasting contest"the PRIDE of the BREWER in 2014."
«IPA Fucking Perfect Harvest»
«IPA Fucking Perfect Harvest»
Top-fermented beer, the density of 16,0% alcohol is not less than 6.0%
Very aromatic bitter beer brewed in the style of an American India Pale Ale. The hopping was attended by five varieties of American hops. Participant of the 24th International Beer Festival in Tabor (Czech Republic) in 2014.

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